Ingredients:• 1 can (8 oz) refrigerated biscuit dough or pizza dough• 1 cup mozzarella cheese (cubed)• 3 tbsp butter (melted)• 2 cloves garlic (minced)• 1 tsp Italian seasoning (optional)• 2 tbsp grated Parmesan cheese• Fresh parsley (chopped, for garnish)Instructions:1. Preheat the Oven:Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.2. Prepare the Dough:Separate the biscuit or pizza dough into individual portions. Flatten each piece slightly with your fingers.3. Add the Cheese:Place a cube of mozzarella cheese in the center of each dough piece. Fold the edges around the cheese and pinch to seal completely, forming a ball.4. Prepare Garlic Butter:In a small bowl, mix melted butter, minced garlic, and Italian seasoning (if using).5. Coat the Bites:Dip each dough ball into the garlic butter mixture, ensuring it’s well coated. Place the balls seam-side down on the baking sheet.6. Bake:Bake for 10–12 minutes, or until golden brown.7. Add Parmesan and Garnish:As soon as the bites come out of the oven, sprinkle with grated Parmesan cheese and fresh parsley.8. Serve:Serve warm with marinara sauce or ranch dressing for dipping.
Simple Garlic Butter Cheese Bites
